dessert menu
homemade pudding
warm treacle tart with crème anglaise £4.95
apple crumble with vanilla ice cream £5.25
the ships sherry trifle £5.50
lemon tart with thick cream £5.50
warm chocolate brownie with chocolate sauce & ice cream £4.95
ice creams or sorbets £4.50
english cheeses
colston bassett stilton, somerset brie, golden cross goats cheese and sussex broad oak cheddar with oatcakes & homemade chutney. 1 cheese £4.00 2 cheeses £5.00 3 cheeses £6.00
pudding wines
muscadel graham beck rhona 2003 – south africa £4.50 / £19.95
muscat de beaumes de venise, domaine de fenouillet – france £5.40 / £24.50
port
taylors late bottled vintage 2002 £2.95
fonseca terra prima reserve £4.95
cognac
remy vs £3.00
courvousier vsop £3.50
hennessy xo £9.00
coffees & teas
espresso £1.70 macchiato £1.70
cappuccino £2.00 hot chocolate £2.00
café late £2.00 pot specialty tea £1.80
